English translation for "flavoring quality"
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- 调味品质量
Related Translations:
flavor: n.1.味,滋味。2.风味,情趣,风趣。3.〔古语〕香味,气味。短语和例子give a flavor to 加风味,使有风味。vt.1.给…添风味[添情趣、添风趣]。2.给…增加香气,给…调味。短语和例子flavor the cake with chocolate 在蛋糕里加巧克力提味。adj.-ed 1. 提味的。 2. 风味…的(chocolate-flavored c
- Example Sentences:
| 1. | Tobacco flavor . general method for evaluation of flavor quality 烟用香精.香味质量通用评定方法 | | 2. | Hsgc and multivariate statistical analysis can be successfully applied for evaluation of beer flavor quality 研究证明,多变量统计技术可有效地应用于啤酒风味质量一致性与均一性的评价。 | | 3. | The sensory evaluation indicated that the higher flavor quality of leaves could be obtained by the treatment 4种饼肥处理相比,以芝麻饼肥与化肥各半配施烟叶糖碱比较适宜,可明显改善烟叶香吃味,提高烟叶品质。 | | 4. | Shading treatment increase protein and make a reduction in amylase on which erect panicle types were apparent in nurture quality shading treatment made a reduction in flavor quality in erect panicle type and uncertainty in curved one 在食味值方面,遮光对直穗品种食味值影响较为显著,使其食味值降低,而对弯穗品种的影响则是有升有降。 | | 5. | 12 . 26 % ) . further smoking quality test indicated that after the addition of condensate of oriental tobacco extract to flue - cured tobacco leaves , quality of aroma increased , while offensive odor and irritant decreased . furthermore , with the increasing condensate of quality score in tobacco leaves , richness and sweetness of smoke improved in a way , and the flavor quality was the best when quality score ( concentration ) of oriental tobacco extract was 70 % 12 . 26 % .进一步的评吸结果表明,在烤烟烟叶中加入香料烟浸膏后,可使香气质改善,香气量增加,杂气,刺激性减轻,而且当加入浸膏的质量分数增大时,烟气浓度和甜度有所增高,不同处理相比较,浸膏质量分数为70 %时,烟气的香吃味质量最好 | | 6. | A study was carried out on the influence of condensate of oriental tobacco extract on chemical components and smoke components and flavor quality of flue - cured tobacco leaves during different concentration . the results showed that with the increasing of quality score of oriental tobacco extract condensate , the amount of reducing sugar in tobacco leaves decreased ( by 1 . 49 % ? 研究了不同浓度条件下香料烟浸膏对烤烟烟叶化学成分、烟气成分和香吃味质量的影响.结果表明,随着香料烟浸膏质量分数的增大,烟叶中各种化学成分表现出不同程度的变化,其中还原糖下降幅度为1 . 49 % ? |
- Similar Words:
- "flavoring peach essence" English translation, "flavoring pear essence" English translation, "flavoring pear oil essence" English translation, "flavoring pineapple essence" English translation, "flavoring pineapple oil essence" English translation, "flavoring rose essence" English translation, "flavoring rose oil essence" English translation, "flavoring strawberry essence" English translation, "flavoring strawberry oil essence" English translation, "flavoring tincture" English translation
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